Dear Saap friends, We are so happy and honored to announce that Rung (my wife and Saap Chef) has been nominated for the 2022 James Beard Foundation Best Chef: Northeast, representing Vermont. The winner will be announced June 13, 2022 at the gala in Chicago.  See more>


Regarding carry-out, we will continue taking orders until we reach capacity for the evening 

Dear Saap friends, We are so happy and honored to announce that Rung (my wife and Saap Chef) has been nominated for the 2022 James Beard Foundation Best Chef: Northeast, representing Vermont. The winner will be announced June 13, 2022 at the gala in Chicago.  See more>


Regarding carry-out, we will continue taking orders until we reach capacity for the evening 

Casual, Lively, Rural Thai Beer Garden Atmosphere

Northern Thai Restaurant – Isaan-Style Cuisine

Exciting Flavors, Tastes, Aromas & Textures!

Vegetarian, Gluten & Dairy-Free Options

Beer, Wine & No-Proof Beverages

Bar Seating

Business Meetings & Private Parties

Community Dinners & Programs

Ample Parking

Take-Out

Free Wi-fi

Outdoor Dining

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Pad Grapow - Scallops with Thai basil and stir fried vegetables Grapow - Holy Basil: An aromatic variety of Thai Basil Khao Kluk Gapi - Fried Rice with fermented shrimp paste, mango, sweet pork & egg Ghai Yang, Som Tum Isaan, and Khao Neaw Rung’s daughter, Ploi, with a couple of perfectly ripe star fruits. Som Tum Thai - Spicy green papaya salad Happy faces selling eggs at a Khorat street market. Muu Dad Deaw – Strips of pork shoulder marinated in dark soy sauce and fried. Phrik - Fresh Thai chilies at the market. Mok Plaa Suai - Suai fish wrapped in banana leaf and wood-charred.

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